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Wednesday Word: Zongzi
Zongzi - noun.
Westerners may know them as rice dumplings or sticky rice dumplings, but these handy dinner items have many variations as well as regional names. Originating in China, zongzi, is a ball of glutinous rice stuffed with different fillings such as a variety of meats, and neatly wrapped in bamboo or other flat leaves.
Westerners may know them as rice dumplings or sticky rice dumplings, but these handy dinner items have many variations as well as regional names. Originating in China, zongzi, is a ball of glutinous rice stuffed with different fillings such as a variety of meats, and neatly wrapped in bamboo or other flat leaves.
By The original uploader was Allentchang at English Wikipedia. - Transferred from en.wikipedia to Commons., CC BY-SA 3.0, Link
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